Take it Slow

Our most important ingredients are intention, care and craft. We’re part of a community of craftspeople and artisans across the world who brings passion to what they do, an eagerness to share their discoveries, and are always looking for ways to improve.

Crust is critical. We start with a minimum twenty hour fermentation that gives our crust its airy texture and depth of flavor. We finish by flame-firing our crust at 1000 degrees to seal in the incomparable taste.

  • The Margherita

    This Neapolitan classic thrills every sense with its balanced ingredients: Mozzarella coins, whole leaf basil, and a traditional red sauce.  Margherita, our love letter to pizza.”

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    $16.99
    $16.99
    HEARTH & FIRE™ The Margherita

  • The Bianca

    Mozzarella, Fontina, Sharp White Cheddar, Goat and Asiago with Parmesan white sauce, our Bianca delivers a complex bite true cheese lovers will appreciate.

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    $16.99
    $16.99
    HEARTH & FIRE™ The Bianca

  • The Pepperoni

    Our premium pepperoni is crafted for its bold flavor, cut precisely to encourage the right amount of char, and sits on top of a spicy red sauce, ready for you to indulge your senses.

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    $16.99
    $16.99
    HEARTH & FIRE™ The Pepperoni

  • The Mushroom

    Portabella, Shiitake, Cremini, and caramelized onions with a parmesan cream sauce ensure our Mushroom is crafted to reveal the subtle sweetness and umami depth in every bite.

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    $16.99
    HEARTH & FIRE™ The Mushroom

Product information pertains to products sold in the United States. Accuracy and completeness of product information is not guaranteed and may vary in other countries.